Vintage sardines 2020 – Mademoiselle Perle design by Delphine Cossais

Nostalgic for the softness of the Vendée coast and the passionate embrace of her sailor, Mademoiselle Perle returns to Saint-Gilles-Croix-de-Vie in search of calm and serenity. Imagined and painted by Nantes-based artist Delphine Cossais, this painting delicately sublimates the new case for the 2020 vintage sardines.

Caught at the height of the season off the coast of Saint-Gilles-Croix-de-Vie, vintage sardines reflect a tradition of excellence perpetuated since 1887. These sardines, with their exceptional fat content (over 12%), are true vintages to be aged for up to 10 years, taking care to turn them over every six months. A decade that allows them to tenderize and candy, an essential ritual for appreciating all the qualities of these precious sardines.

Net weight: 115 g

Ingredients: Fresh sardines, extra virgin olive oil, salt.

Energy: 790kJ / 223kcal – Fat: 16.3g of which saturated fatty acids: 4.3g, of which Omega 3: 2.95g – Carbohydrates: < 0.5g of which sugars: < 0.5g – Protein: 22.5g – Salt: 0.69g.