Hand-smoked duck breast from Switzerland

Artisanally smoked duck breast from Switzerland, to be enjoyed in thin slices as an aperitif.

Free-range ducks fed on GMO-free cereals and grain corn.

Ingredients: duck breast, salt, sugar, pepper, fresh aromatic herbs.

Weight: approx. 400 g.

Preservation: in the refrigerator, at 4°.

Energy values per 100 g: 343 kcal, lipids: 26 g, carbohydrates: 4.2 g, proteins: 23 g,
salt: 2.3 g.